Pat Falotico, CEO of the Robert K Greenleaf Center for Servant Leadership, and Cheryl Bachelder, CEO of Popeyes® Louisiana Kitchen Inc., were asked, “What are the biggest barriers to serving well?” This is a short highlight we captured from the 2015 Servant Leadership Summit three-hour [...]
Pat Falotico, CEO of the Robert K Greenleaf Center for Servant Leadership, and Cheryl Bachelder, CEO of Popeyes® Louisiana Kitchen Inc., were asked, “what does it look like to think of others above ourselves without becoming a doormat? What does that look like in practice, and not just [...]
Pat Falotico, CEO of the Robert K Greenleaf Center for Servant Leadership, and Cheryl Bachelder, CEO of Popeyes® Louisiana Kitchen Inc., were asked the question: “Is it possible to be an effective servant leader under the thumb of oppressive, command-and-control leaders? And if so, [...]
Author/Speaker Matt Tenney talks about key measures to know that you’re creating a culture of servant [...]
s your company struggling to retain its workforce? Pretty expensive habit, but you’re not alone. According to data from Harvard Business Review and the Corporate Leadership Council, 25% of top performers plan to leave their company within 12 months 50% of executives say their organizations [...]
n November 9, Becky Robinson (Weaving Influence) and Karin Hurt (Let’s Grow Leaders) hosted a Servant Leadership Summit: An Exclusive 3-hour Webinar from the World’s Top Servant Leaders. It was a fantastic time well spent and a terrific way to start the week. The speakers included some heavy [...]
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